How Long Are Mre's Good. However, this doesn’t mean they’re invincible. In 2008, some unfortunate soldiers were given a veggie omelet in their mres, which quickly became known.
The typical shelf life of an mre is around 5 years at 75° f (23° c). Mres are renowned for a long shelf life, and so long as you keep them stored in a location with temperatures going no higher than 75 °f you should get about 5 years shelf life out of them. An mre has everything you need to make and eat a meal.
Universally, Higher Temperatures Will Significantly Degrade The Shelf Life Of An Mre While Lower Temperatures Will Greatly Extend It.
Mres have a lot of calories in them. According to go army, the practical answer is an mre is designed stay good for three and a half years at 80 degrees f, or nine months at 100 degrees f. Or they could last 5 years at 50 °f (10 °c).
I Say Mostly Because Some Items In Mres Seem To Go South While Some Components Seem To Stay Good Forever.
The “real” answer is that so long as the mre package is not damaged in any way, mres will last “a long time.” The advantages of backpacking with mres. In cooler temperatures, their shelf lives can extend beyond 10 years.
If They’re Stored At Much Cooler Temperatures, Then Some Or All Of The Contents Could Be Good For Up To Five Years.
The standard mre shelf life is 5 years under 75 degrees fahrenheit. If it's darker, then the mres have been heat stressed or have been sitting around for a really long time. Say “no” to the old mre shelf life chart
Higher Storage Temperatures Will Shorten The Lifespan, While Lower Storage Temperatures May Lengthen The Lifespan.
Many years past the inspect date. the other stuff like cheese spread, peanut butter, applesauce goes bad much sooner. Officially, how long mres last depends on how long and at what temperatures they are stored. When properly refrigerated, mres can last for up to 15 years.
Mres Are Renowned For A Long Shelf Life, And So Long As You Keep Them Stored In A Location With Temperatures Going No Higher Than 75 °F You Should Get About 5 Years Shelf Life Out Of Them.
There are a lot of different mre options to choose from today. The reality is that the cooler the storage temperature, the longer the mre will last and, even once some elements of the mre have gone bad, others will still be ok to eat. The typical shelf life of an mre is around 5 years at 75° f (23° c).